What's Cooking in Evelyn's Kitchen

To read the latest news or find out what our blogger friends think about Evelyn's Kitchen, click on a story below.

• April 22, 2013 Us Weekly Gives EK 4 Bees in their Buzzzz-O-Meter! Us Weekly is Abuzz About EK! As featured in the April 12, 2013 issue of Us Weekly "The Us Buzzzz-O-Meter": "Gabrielle Union indulges in decadent desserts (try the banana pudding pudgies!) at this cozy NYC cafe....
• April 11, 2012 EK Lemonade Sunshine Cupcakes...as seen in PEOPLE Country! Yea, EK is in the Big Leagues, folks! Pick up the April issue of PEOPLE Country and check out our Dangerously Delicious cupcakes! This new issue is on newsstands now. Four top bakeries in L....
• March 5, 2012 A Blog Entry on Evelyn's Kitchen Posted by That Greedy Girl I’d stopped by the space last summer… Quick convo w. Ayala, the owner and she sent me off w. one of her famous Toffee Blondies and a Sunshine Cupcake (lemon influenced). The Sunshine Cupcake went to Tara (her birthday cake @ lunch) and the blondie, I ate a little later....
• March 5, 2012 Evelyn's Kitchen Posted As Things I Love by Abbey Domond I’m writing this post as I sit in a dessert coma. Yes, but it was soo worth it! For over a year, I’d heard about what a great chef Ayla (owner of Evelyn’s Kitchen ) was from my friend Dolores and about a month ago I got to experience the hype first hand....
• February 3, 2012 EK's Executive Chef Ayala Donchin graduates from Goldman Sachs 10,000 Small Businesses program EK's Executive Chef Ayala Donchin graduates from Goldman Sachs 10,000 Small Businesses program - to learn more about the Goldman Sach's 10,000 Small Business program please refer to the link below....
• August 26, 2011 Building A Business, One Tweet At A Time Maybe it’s the name Twitter (rhymes with “fritter,” as in that thing we do with precious time) or a lingering skepticism about the real-world usefulness of social media in general, but whatever the reason, many business owners hesitate to jump into the Twittersphere and start tweeting....
• May 14, 2011 Ayala Donchin, Owner of Evelyn’s Kitchen & Architect of the Most Sensational Dishes You’ll Ever Taste Ayala Donchin is one of the finest chefs this side of Southern France. Try her red velvet cupcakes, blueberry morning cake, garlic rosemary rack of lamb, shrimp scampi, chili lime crab cakes, carrot cake sandwich cookies or fried chicken and you'll find yourself sitting outside of her kitchen before sunrise the next morning praying that she'll feed you just one more time....
• February 11, 2011 Evelyn's Kitchen Featured in Sip, Chat, Chow's The Glam Foodie's Trio of the Week: Divine Delivery Evelyn’s Kitchen (EK) is a unique catering and baked goods business that, through a real passion for food, has developed and perfected its recipes and vision over 30 years of entertaining friends and family....